Mussel & Lobster Shore Boil - A Fall Flavours Culinary Adventure
106 Campbell Country Lane (formerly Dockendorff Lane), St Georges
Tuesday, September 4, 2018 (all day)
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Roll up your sleeves and help remove mussels from the sock they’ve been growing in while learning how PEI has become the largest mussel producer in North America. Fisherman Jim Conohan will steam them and cook your lobster overlooking beautiful Boughton River.
Date: Daily from Sept 4-23 and Sept 25-30
Time: 12:00 pm and 5:00 pm
Address: 106 Campbell Country Lane (formerly Dockendorff Lane), St Georges (near Cardigan)
Admission: $115.00/pp + HST or $45/pp + HST (Children age 6-12) (Hot dogs instead of lobster)
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